Argentinian restaurant of 565 SM located in Punto Sao Paulo. It consist of a sober and contemporary concept that complements good seasoning. Modern elements are used, such as steel and acrylics with encapsulated materials. It emphasizes the eye-catching texture of the wooden curved ceiling. It integrates a dinning room of 260 SM, two private areas, a bar and a wine cellar with a minimalist design formed by steel cilinders that contrast with the warm shade of brick and wood.